Winery Vines & Rushes - Crimson Semi-Dry Red

Winery Vines & RushesCrimson Semi-Dry Red

The Crimson Semi-Dry Red of Winery Vines & Rushes is a wine from the region of Wisconsin.
This wine generally goes well with
The Crimson Semi-Dry Red of the Winery Vines & Rushes is in the top 0 of wines of Wisconsin.

Details and technical informations about Winery Vines & Rushes's Crimson Semi-Dry Red.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12.7°
Allergens
Contains sulfites

Discover the grape variety: Carignan

Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.

Informations about the Winery Vines & Rushes

The winery offers 12 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Wisconsin

The Winery Vines & Rushes is one of of the world's greatest estates. It offers 11 wines for sale in the of Wisconsin to come and discover on site or to buy online.

Top wine Wisconsin
In the top 150000 of of United States wines
In the top 600 of of Wisconsin wines
In the top 500000 of wines
In the top 1000000 wines of the world

The wine region of Wisconsin

Wisconsin is a Midwestern state located on the western shore of Lake Michigan. Although wine making dates back to the mid-19th century, Wisconsin's wine industry is small and focuses primarily on cold-hardy Hybrid varieties developed specifically for the colder Climates of the Northern half of North America. Valiant, Edelweiss, La Crosse and Frontenac are among the most widely planted varieties in Wisconsin vineyards. Wisconsin covers 170,000 km², between latitudes 42°N and 47°N.

The word of the wine: Mercaptan

Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.

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