
Winery Vincent PinardPetit Chemarin Sancerre
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Petit Chemarin Sancerre from the Winery Vincent Pinard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petit Chemarin Sancerre of Winery Vincent Pinard in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Petit Chemarin Sancerre of Winery Vincent Pinard in the region of Loire Valley often reveals types of flavors of citrus, lemon or earth and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Petit Chemarin Sancerre
Pairings that work perfectly with Petit Chemarin Sancerre
Original food and wine pairings with Petit Chemarin Sancerre
The Petit Chemarin Sancerre of Winery Vincent Pinard matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of country cabbage, giant paella cooked on a wood fire or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Vincent Pinard's Petit Chemarin Sancerre.
Discover the grape variety: Sauvignon
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Petit Chemarin Sancerre from Winery Vincent Pinard are 2019, 2018, 2017, 2016 and 0.
Informations about the Winery Vincent Pinard
The Winery Vincent Pinard is one of of the world's greatest estates. It offers 14 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".













