
Winery Vincent LegouBeaune 1er Cru 'En Genêt'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Beaune 1er Cru 'En Genêt' from the Winery Vincent Legou
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beaune 1er Cru 'En Genêt' of Winery Vincent Legou in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Beaune 1er Cru 'En Genêt'
Pairings that work perfectly with Beaune 1er Cru 'En Genêt'
Original food and wine pairings with Beaune 1er Cru 'En Genêt'
The Beaune 1er Cru 'En Genêt' of Winery Vincent Legou matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fresh sausage, roast veal with milk and rosemary or rabbit with homemade mustard.
Details and technical informations about Winery Vincent Legou's Beaune 1er Cru 'En Genêt'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Vincent Legou
The Winery Vincent Legou is one of of the world's greatest estates. It offers 18 wines for sale in the of Beaune 1er Cru 'En Genê' to come and discover on site or to buy online.
The wine region of Beaune 1er Cru 'En Genê'
The wine region of Beaune 1er Cru 'En Genê' is located in the region of Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Arnoux Pére & Fils or the Domaine Vincent Charache produce mainly wines red. The most planted grape varieties in the region of Beaune 1er Cru 'En Genê' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Beaune 1er Cru 'En Genê' often reveals types of flavors of earthy, blackberry or minerality and sometimes also flavors of black cherries, raspberry or non oak.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.




