
Winery Vincent GrallLe Manoir Sancerre
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Le Manoir Sancerre from the Winery Vincent Grall
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Manoir Sancerre of Winery Vincent Grall in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Le Manoir Sancerre of Winery Vincent Grall in the region of Loire Valley often reveals types of flavors of tropical, peach or green apple and sometimes also flavors of minerality, apricot or honey.
Food and wine pairings with Le Manoir Sancerre
Pairings that work perfectly with Le Manoir Sancerre
Original food and wine pairings with Le Manoir Sancerre
The Le Manoir Sancerre of Winery Vincent Grall matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of truffade (auvergne - cantal - 15), monkfish in foil or crab matoutou.
Details and technical informations about Winery Vincent Grall's Le Manoir Sancerre.
Discover the grape variety: Fredonia
Simple reds with a characteristic foxy taste, a sustained ruby colour, supple tannins and a light palate, featuring red fruit aromas (strawberry) and typical labrusca notes (foxy, wild raspberry). Early ripening and cold resistant. Grown in the north-eastern United States (New York) and Ontario for grape juice, simple wines (Concord-like) and fresh consumption. American black hybrid derived from Vitis labrusca, obtained around 1915 in New York State.
Last vintages of this wine
The best vintages of Le Manoir Sancerre from Winery Vincent Grall are 2017, 2014, 2010, 2016 and 2015.
Informations about the Winery Vincent Grall
The Winery Vincent Grall is one of of the world's greatest estates. It offers 5 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Liqueur wine
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.












