
Domaine DelaporteMaxime Sancerre Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Maxime Sancerre Blanc from the Domaine Delaporte
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maxime Sancerre Blanc of Domaine Delaporte in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Maxime Sancerre Blanc of Domaine Delaporte in the region of Loire Valley often reveals types of flavors of citrus, earth or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Maxime Sancerre Blanc
Pairings that work perfectly with Maxime Sancerre Blanc
Original food and wine pairings with Maxime Sancerre Blanc
The Maxime Sancerre Blanc of Domaine Delaporte matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of quick beef bourguignon, thai shrimp sauce or phad thai (thai style fried noodles).
Details and technical informations about Domaine Delaporte's Maxime Sancerre Blanc.
Discover the grape variety: Riminèse
Riminèse blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The white Riminèse can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Maxime Sancerre Blanc from Domaine Delaporte are 2012, 2014, 2013
Informations about the Domaine Delaporte
The Domaine Delaporte is one of of the world's great estates. It offers 14 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.













