Winery Vinattieri TicinesiBianco del Ticino
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Sauvignon.
This wine generally goes well with pork, vegetarian or poultry.
The Bianco del Ticino of the Winery Vinattieri Ticinesi is in the top 90 of wines of Ticino.
Wine flavors and olphactive analysis
On the nose the Bianco del Ticino of Winery Vinattieri Ticinesi in the region of Ticino often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Bianco del Ticino
Pairings that work perfectly with Bianco del Ticino
Original food and wine pairings with Bianco del Ticino
The Bianco del Ticino of Winery Vinattieri Ticinesi matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Vinattieri Ticinesi's Bianco del Ticino.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Bianco del Ticino from Winery Vinattieri Ticinesi are 2022, 2018, 2021, 2020 and 2019.
Informations about the Winery Vinattieri Ticinesi
The Winery Vinattieri Ticinesi is one of of the world's greatest estates. It offers 37 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Italian Switzerland, stronghold of Helvetic Merlot (~80% of plantings). Fleshy, refined reds with signature notes of ripe plum, black cherry, dark chocolate, leather and spices, round tannins and a velvety palate — often compared to the best Pomerol. Some cuvées vinified as Bianco di Merlot: original, ample whites (peach, citrus). Also native Bondola and Bordeaux blends.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.
