Winery Vinařství U Kapličky - Fresh Wine Pálava

Winery Vinařství U KapličkyFresh Wine Pálava

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fresh Wine Pálava of Winery Vinařství U Kapličky is a white wine from the region of Morava.
This wine generally goes well with

Details and technical informations about Winery Vinařství U Kapličky's Fresh Wine Pálava.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Danam

A cross obtained in 1958 between Dabouki and Hamburg Muscat, it has been listed in the Official Catalogue of Vine Varieties, list A1, since 1981. Little cultivated in France, it can be found in Portugal where a few plantations have been carried out.

Last vintages of this wine

Fresh Wine Pálava - 2013
In the top 100 of of Morava wines
Average rating: 411110
Fresh Wine Pálava - 0
In the top 100 of of Morava wines
Average rating: 3.71110.50

The best vintages of Fresh Wine Pálava from Winery Vinařství U Kapličky are 2013, 0

Informations about the Winery Vinařství U Kapličky

The winery offers 93 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Morava

The Winery Vinařství U Kapličky is one of of the world's greatest estates. It offers 61 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 1500 of of Czech Republic wines
In the top 1000 of of Morava wines
In the top 90000 of white wines
In the top 350000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Champagne rosé

Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.

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