Winery Viña TemporaHonoris Causa Carménère
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Honoris Causa Carménère from the Winery Viña Tempora
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Honoris Causa Carménère of Winery Viña Tempora in the region of Central Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Honoris Causa Carménère
Pairings that work perfectly with Honoris Causa Carménère
Original food and wine pairings with Honoris Causa Carménère
The Honoris Causa Carménère of Winery Viña Tempora matches generally quite well with dishes of beef, pasta or lamb such as recipes of chinese noodles with beef, roast beef in a foie gras and chanterelle crust or lamb curl.
Details and technical informations about Winery Viña Tempora's Honoris Causa Carménère.
Discover the grape variety: Carmenère
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Last vintages of this wine
The best vintages of Honoris Causa Carménère from Winery Viña Tempora are 2013, 0
Informations about the Winery Viña Tempora
The Winery Viña Tempora is one of of the world's greatest estates. It offers 1 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).
