Winery Viña Macaya - Pommard Tinto

Winery Viña MacayaPommard Tinto

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pommard Tinto of Winery Viña Macaya is a red wine from the region of Colchagua Valley of Central Valley.
This wine generally goes well with

Details and technical informations about Winery Viña Macaya's Pommard Tinto.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Emerald seedless

Cross between the emperor and the Pirovano 75 or sultana moscata obtained in the United States by Professor Harold P. Olmo of the University of Davis (California). It can be found in Australia, Spain, Portugal, United States, ... almost unknown in France. It should not be confused with the emerald riesling also obtained by Harold P. Olmo and the black emerald seedless which as its name indicates is black.

Last vintages of this wine

Pommard Tinto - 0
In the top 100 of of Colchagua Valley wines
Average rating: 3.211100

The best vintages of Pommard Tinto from Winery Viña Macaya are 0

Informations about the Winery Viña Macaya

The winery offers 9 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Colchagua Valley in the region of Central Valley

The Winery Viña Macaya is one of of the world's greatest estates. It offers 8 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 25000 of of Chile wines
In the top 25000 of of Colchagua Valley wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Colchagua Valley

The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

The word of the wine: Vinification

Method and set of techniques for making wine.

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