Winery Vina Dean - Teran Istarski

Winery Vina DeanTeran Istarski

The Teran Istarski of Winery Vina Dean is a wine from the region of Istria.
This wine generally goes well with
The Teran Istarski of the Winery Vina Dean is in the top 0 of wines of Istria.

Details and technical informations about Winery Vina Dean's Teran Istarski.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Jacquez

A natural French-American ternary hybrid that most certainly comes from an interspecific crossing between an unknown Vinifera with Vitis Aestivalis and Vitis Cinerea. The Jacquez was at the time the most multiplied in the World, present since always in the Portuguese island of Madeira. For a long time used as a direct producer, it was even used as a rootstock in the south of France, in the United States, in Mexico and in South Africa: some vines grafted on Jacquez still exist today. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello.

Informations about the Winery Vina Dean

The winery offers 2 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Istria

The Winery Vina Dean is one of of the world's greatest estates. It offers 2 wines for sale in the of Istria to come and discover on site or to buy online.

Top wine Istria
In the top 5000 of of Romania wines
In the top 45 of of Istria wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Istria

Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.

The word of the wine: Decanter

1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.

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