Winery CaliterraAñuela Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Añuela Sauvignon Blanc from the Winery Caliterra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Añuela Sauvignon Blanc of Winery Caliterra in the region of Aconcagua is a with a nice freshness.
Food and wine pairings with Añuela Sauvignon Blanc
Pairings that work perfectly with Añuela Sauvignon Blanc
Original food and wine pairings with Añuela Sauvignon Blanc
The Añuela Sauvignon Blanc of Winery Caliterra matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of lobster and scallops on a bed of leeks, quiche without pastry, courgette and blue cheese or pizza goat cheese honey cream.
Details and technical informations about Winery Caliterra's Añuela Sauvignon Blanc.
Discover the grape variety: Kerner
Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.
Last vintages of this wine
The best vintages of Añuela Sauvignon Blanc from Winery Caliterra are 0
Informations about the Winery Caliterra
The Winery Caliterra is one of of the world's great estates. It offers 50 wines for sale in the of Casablanca Valley to come and discover on site or to buy online.
The wine region of Casablanca Valley
Casablanca Valley is a wine-growing region of Chile, located 100 kilometers (60 miles) North-west of the country's capital, Santiago. The east-west-oriented valley is roughly 30km (20 miles) Long, stretching to the eastern border of the Valparaiso province. It is best known for its crisp white wines, most notably made from the Sauvignon Blanc and Chardonnay grape varieties which have gained it recognition as one of Chile's quality wine regions. It has attracted considerable investment from wine companies based in other Chilean regions who were looking to boost their white wine portfolio, and from abroad.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Sensory analysis
Technical name of the tasting.
