Winery Villa Vino Rača - Pressburg Irsai Oliver

Winery Villa Vino RačaPressburg Irsai Oliver

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pressburg Irsai Oliver of Winery Villa Vino Rača is a white wine from the region of Slovakia.
This wine generally goes well with

Details and technical informations about Winery Villa Vino Rača's Pressburg Irsai Oliver.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rondo

An interspecific cross between Zarya Severa (Sayanets Malengra x Amurensis) - a Russian variety - and Saint Laurent, obtained in 1964 by Vilem Kraus (Czech Republic) and then tested at the Geisenheim Research Institute (Germany). It can be found in Germany, Denmark, the Netherlands, Belgium, England, Ireland and Switzerland, but is virtually unknown in France.

Last vintages of this wine

Pressburg Irsai Oliver - 0
In the top 100 of of Slovakia wines
Average rating: 3.311100

The best vintages of Pressburg Irsai Oliver from Winery Villa Vino Rača are 0

Informations about the Winery Villa Vino Rača

The winery offers 67 different wines.
Its wines get an average rating of 3.5.
It is in the top 40 of the best estates in the region
It is located in Slovakia
Find the Winery Villa Vino Rača on Facebook and on Twitter

The Winery Villa Vino Rača is one of of the world's great estates. It offers 63 wines for sale in the of Slovakia to come and discover on site or to buy online.

Top wine Slovakia
In the top 3000 of of Slovak Republic wines
In the top 2500 of of Slovakia wines
In the top 300000 of white wines
In the top 1000000 wines of the world

The wine region of Slovakia

Slovakia (officially The Slovak Republic) is a landlocked country described as being either at the eastern edge of Western Europe, or the western edge of Eastern Europe. This dichotomy reflects the state's recent history, a story of political unrest common in this region. The lands that are now Slovakia were an integral Part of Hungary for almost 900 years, but became independent when the Austro-Hungarian Empire was dismantled after the First World War. Almost immediately, Slovakia aligned itself with Bohemia and Moravia (the modern-day Czech Republic), Silesia and Carpathian Ruthenia to form Czechoslovakia.

The word of the wine: Second fermentation

In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.

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