
Winery Villa PalatinaGrauburgunder Classic
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Grauburgunder Classic from the Winery Villa Palatina
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder Classic of Winery Villa Palatina in the region of Pfalz is a .
Food and wine pairings with Grauburgunder Classic
Pairings that work perfectly with Grauburgunder Classic
Original food and wine pairings with Grauburgunder Classic
The Grauburgunder Classic of Winery Villa Palatina matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of oven-baked sausage, empanadas de carne (argentina) or autumn beef bourguignon.
Details and technical informations about Winery Villa Palatina's Grauburgunder Classic.
Discover the grape variety: Bouysselet
Fresh, aromatic dry whites with a pale golden robe, a supple palate and preserved acidity, with signature aromas of citrus (lemon), white flowers, white-fleshed fruits and subtle mineral notes. An airy south-western profile to drink young. Listed in the official French varietal catalogue, preserved by a few South-West growers around Villaudric. Near-extinct native French white grape from Haute-Garonne, a Savagnin × Plant de Cauzette cross.
Informations about the Winery Villa Palatina
The Winery Villa Palatina is one of of the world's great estates. It offers 4 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Sarment
Vine shoot of the year.












