The Winery Villa Masetti of Amarone della Valpolicella Classico of Veneto

Winery Villa Masetti
The winery offers 7 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is currently not ranked among the best domains of Veneto.
It is located in Amarone della Valpolicella Classico in the region of Veneto

The Winery Villa Masetti is one of the best wineries to follow in Amarone della Valpolicella Classico.. It offers 7 wines for sale in of Amarone della Valpolicella Classico to come and discover on site or to buy online.

Top Winery Villa Masetti wines

Looking for the best Winery Villa Masetti wines in Amarone della Valpolicella Classico among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villa Masetti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villa Masetti wines with technical and enological descriptions.

The top red wines of Winery Villa Masetti

Food and wine pairings with a red wine of Winery Villa Masetti

How Winery Villa Masetti wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pot roast, shoulder of lamb with a spoon or roast deer my grandmother's way.

The best vintages in the red wines of Winery Villa Masetti

  • 2003With an average score of 4.10/5
  • 0With an average score of 3.80/5
  • 2008With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Villa Masetti.

  • Rondinella
  • Molinara
  • Corvina Grossa

Discovering the wine region of Amarone della Valpolicella Classico

The wine region of Amarone della Valpolicella Classico is located in the region of Amarone della Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Quintarelli Giuseppe or the Domaine Zýmē produce mainly wines red. The most planted grape varieties in the region of Amarone della Valpolicella Classico are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Amarone della Valpolicella Classico often reveals types of flavors of cherry, celery or baking spice and sometimes also flavors of espresso, black licorice or molasses.

In the mouth of Amarone della Valpolicella Classico is a powerful mainly marked by the residual sugar. We currently count 361 estates and châteaux in the of Amarone della Valpolicella Classico, producing 550 different wines in conventional, organic and biodynamic agriculture. The wines of Amarone della Valpolicella Classico go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top white wines of Winery Villa Masetti

Food and wine pairings with a white wine of Winery Villa Masetti

How Winery Villa Masetti wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of mussels with curry, quiche with bacon and gruyère cheese or rabbit with cider and mushrooms.

Organoleptic analysis of white wines of Winery Villa Masetti

On the nose the white wine of Winery Villa Masetti. often reveals types of flavors of tree fruit.

The best vintages in the white wines of Winery Villa Masetti

  • 2010With an average score of 3.80/5
  • 2011With an average score of 3.60/5
  • 0With an average score of 3.50/5
  • 2009With an average score of 3.20/5

The grape varieties most used in the white wines of Winery Villa Masetti.

  • Pinot Grigio

Discover the grape variety: Corvina Grossa

Discover other wineries and winemakers neighboring the Winery Villa Masetti

Planning a wine route in the of Amarone della Valpolicella Classico? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villa Masetti.

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.