The Winery Casalu of Amarone della Valpolicella Classico of Veneto

Winery Casalu
The winery offers 5 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is currently not ranked among the best domains of Veneto.
It is located in Amarone della Valpolicella Classico in the region of Veneto

The Winery Casalu is one of the best wineries to follow in Amarone della Valpolicella Classico.. It offers 5 wines for sale in of Amarone della Valpolicella Classico to come and discover on site or to buy online.

Top Winery Casalu wines

Looking for the best Winery Casalu wines in Amarone della Valpolicella Classico among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casalu wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casalu wines with technical and enological descriptions.

The top white wines of Winery Casalu

Food and wine pairings with a white wine of Winery Casalu

How Winery Casalu wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of marinated mussels with maroilles, quiche with bacon and gruyère cheese or seaweed tartar.

Organoleptic analysis of white wines of Winery Casalu

In the mouth the white wine of Winery Casalu. is a with a nice vivacity and a fine and pleasant bubble.

The grape varieties most used in the white wines of Winery Casalu.

  • Glera (Prosecco)

Discovering the wine region of Amarone della Valpolicella Classico

The wine region of Amarone della Valpolicella Classico is located in the region of Amarone della Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Quintarelli Giuseppe or the Domaine Zýmē produce mainly wines red. The most planted grape varieties in the region of Amarone della Valpolicella Classico are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Amarone della Valpolicella Classico often reveals types of flavors of cherry, celery or baking spice and sometimes also flavors of espresso, black licorice or molasses.

In the mouth of Amarone della Valpolicella Classico is a powerful mainly marked by the residual sugar. We currently count 361 estates and châteaux in the of Amarone della Valpolicella Classico, producing 550 different wines in conventional, organic and biodynamic agriculture. The wines of Amarone della Valpolicella Classico go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Casalu

Planning a wine route in the of Amarone della Valpolicella Classico? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casalu.

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

News about Winery Casalu and wines from the region

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The word of the wine: Amylic

Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.

Discover other regions and appellation of Amarone della Valpolicella