Winery Villa Jolanda - Moscato & Mango

Winery Villa JolandaMoscato & Mango

Wine of Italy Sparkling wine of Piedmont of Italy
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Moscato & Mango of Winery Villa Jolanda is a sparkling wine from the region of Piedmont.
This wine generally goes well with

Details and technical informations about Winery Villa Jolanda's Moscato & Mango.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
6.5°
Allergens
Contains sulfites

Discover the grape variety: Pamid

Light, lightly coloured reds for early drinking with a clear ruby robe, soft tannins, airy palate and moderate acidity; simple aromas of red fruits (cherry, strawberry) and discrete floral notes. Classic Balkan thirst-quencher. A historic pillar of Bulgarian table wines, less planted today but preserved in southern Bulgaria and North Macedonia. Ancient indigenous black grape of Bulgaria.

Last vintages of this wine

Moscato & Mango - 2012
In the top 100 of of Piedmont wines
Average rating: 4.511110.5
Moscato & Mango - 0
In the top 100 of of Piedmont wines
Average rating: 3.911110

The best vintages of Moscato & Mango from Winery Villa Jolanda are 2012, 0

Informations about the Winery Villa Jolanda

The winery offers 58 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Piémont

The Winery Villa Jolanda is one of of the world's great estates. It offers 54 wines for sale in the of Piedmont to come and discover on site or to buy online.

Top wine Piedmont
In the top 35000 of of Italy wines
In the top 6000 of of Piedmont wines
In the top 15000 of sparkling wines
In the top 200000 wines of the world

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Fleshy

Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.

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