
Winery Villa HochdöerfferSauvignon Blanc Letten Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Letten Trocken from the Winery Villa Hochdöerffer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Letten Trocken of Winery Villa Hochdöerffer in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Sauvignon Blanc Letten Trocken
Pairings that work perfectly with Sauvignon Blanc Letten Trocken
Original food and wine pairings with Sauvignon Blanc Letten Trocken
The Sauvignon Blanc Letten Trocken of Winery Villa Hochdöerffer matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops with coconut cream, vegan leek and tofu quiche or cannelloni with vegetables.
Details and technical informations about Winery Villa Hochdöerffer's Sauvignon Blanc Letten Trocken.
Discover the grape variety: Belair
Intraspecific crossing between the barlinka and the Alphonse Lavallée obtained in 1974 in South Africa by E.P. Evans and P.J.L. Ellis. In the same country and with the same parents, other varieties were created such as happiness, la rochelle, ... . Belair is registered since 2012 in the Official Catalogue of table grape varieties list A2.
Last vintages of this wine
The best vintages of Sauvignon Blanc Letten Trocken from Winery Villa Hochdöerffer are 0
Informations about the Winery Villa Hochdöerffer
The Winery Villa Hochdöerffer is one of of the world's greatest estates. It offers 56 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.














