
Winery Villa d'OraChardonnay Friuli
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Chardonnay Friuli from the Winery Villa d'Ora
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Friuli of Winery Villa d'Ora in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Chardonnay Friuli
Pairings that work perfectly with Chardonnay Friuli
Original food and wine pairings with Chardonnay Friuli
The Chardonnay Friuli of Winery Villa d'Ora matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with shrimp and cream, salt and pepper shrimp or pork terrine with beaufort cheese.
Details and technical informations about Winery Villa d'Ora's Chardonnay Friuli.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Villa d'Ora
The Winery Villa d'Ora is one of of the world's greatest estates. It offers 9 wines for sale in the of Friuli to come and discover on site or to buy online.
The wine region of Friuli
Autonomous region of north-east Italy on the Slovenian border, kingdom of elegant whites (77%). Signature native Friulano (Tocai) with signature notes of fresh almond, pear, white flowers, soft herbs and a mineral touch, round and long palate. Taut Ribolla Gialla (citrus, saline), saline Pinot Grigio, lively Sauvignon Blanc, rare sweet Picolit. Intriguing native reds: dense Refosco (black cherry, spices), peppery Schioppettino, Pignolo.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.













