The Winery Villa Carlo Boccolini of Rosso Conero of Marches

Winery Villa Carlo Boccolini - Kyma Oros Rosso Conero
Only one wine is currently referenced in this domain
3.7
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Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of Marches.
It is located in Rosso Conero in the region of Marches

The Winery Villa Carlo Boccolini is one of the best wineries to follow in Rosso Conero.. It offers 1 wines for sale in of Rosso Conero to come and discover on site or to buy online.

Top Winery Villa Carlo Boccolini wines

Looking for the best Winery Villa Carlo Boccolini wines in Rosso Conero among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villa Carlo Boccolini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villa Carlo Boccolini wines with technical and enological descriptions.

The top red wines of Winery Villa Carlo Boccolini

Food and wine pairings with a red wine of Winery Villa Carlo Boccolini

How Winery Villa Carlo Boccolini wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of braciola (southern italy), thai coconut chicken with black mushrooms or roast veal with black olives.

Organoleptic analysis of red wines of Winery Villa Carlo Boccolini

In the mouth the red wine of Winery Villa Carlo Boccolini. is a .

The grape varieties most used in the red wines of Winery Villa Carlo Boccolini.

  • Barbera

Discovering the wine region of Rosso Conero

The wine region of Rosso Conero is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Alberto Serenelli or the Domaine Tenimenti Spinsanti produce mainly wines red and white. The most planted grape varieties in the region of Rosso Conero are Sangiovese, Cabernet-Sauvignon and Cortese, they are then used in wines in blends or as a single variety. On the nose of Rosso Conero often reveals types of flavors of earth, microbio or raspberry and sometimes also flavors of chocolate, clove or prune.

In the mouth of Rosso Conero is a powerful with a nice freshness. We currently count 54 estates and châteaux in the of Rosso Conero, producing 108 different wines in conventional, organic and biodynamic agriculture. The wines of Rosso Conero go well with generally quite well with dishes of beef, pasta or lamb.

Discover other wineries and winemakers neighboring the Winery Villa Carlo Boccolini

Planning a wine route in the of Rosso Conero? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villa Carlo Boccolini.

Discover the grape variety: Amandin

Interspecific cross between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979, registered in the Official Catalogue of table grape varieties list A1.

News about Winery Villa Carlo Boccolini and wines from the region

Leading wine families award business prize to Europe’s oldest luthier

At a lunch in Brussels, the 2021 PFV ‘Family is Sustainability’ prize was presented to Jan Strick and his son Matthijs of Maison Bernard, who triumphed over more than 100 applicants from around the world to win the €100,000 (£84,000) award. ‘Selection was difficult,’ said Matthieu Perrin, president of the PFV, ‘but ultimately the jury felt that Maison Bernard is a brilliant example of exquisite handicraft and the maintenance of an ancient artisanal tradition in family hands, exactly as we fight ...

Andrea Franchetti: Obituary

Andrea Franchetti, one of the most talented and visionary Italian producers, has died at the age of 72 in Rome. In 30 years exactly, he positioned his superTuscan Trinoro among the top Italian references, producing a wine with stylish elegance and outstanding potential for ageing. Franchetti’s Bordeaux blends were without the over-extractions that were on-trend in the 2000s, nor the excess of fruit following phenolic maturity. He followed a precise idea to produce classic wines for the long haul ...

Auction of Washington Wines raises $4m

‘Thanks to our incredibly generous wineries, donors, and sponsors, the AWW can continue its mission to uplift the Washington wine industry and grow its efforts to support healthy communities and healthy land in Washington state’, said Jamie Peha, executive director of the Auction of Washington Wines. ‘Together with our philanthropic partners, Seattle Children’s, WSU Viticulture & Enology Research, and Industry Grant Partner Vital Wines, we ensure that our charitable efforts ...

The word of the wine: Ventilate

Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.