Winery ViljoensdriftCape Vintage Reserve Pinot Noir
Sweet wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Cape Vintage Reserve Pinot Noir
Pairings that work perfectly with Cape Vintage Reserve Pinot Noir
Original food and wine pairings with Cape Vintage Reserve Pinot Noir
The Cape Vintage Reserve Pinot Noir of Winery Viljoensdrift matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with garlic, country-style veal roulades with risotto or duck breast with spices, roasted figs with honey and port.
Details and technical informations about Winery Viljoensdrift's Cape Vintage Reserve Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Cape Vintage Reserve Pinot Noir from Winery Viljoensdrift are 2013, 0, 2009
Informations about the Winery Viljoensdrift
The Winery Viljoensdrift is one of of the world's greatest estates. It offers 27 wines for sale in the of Robertson to come and discover on site or to buy online.
The wine region of Robertson
The wine region of Robertson is located in the region of Breede River Valley of Western Cape of South Africa. Wineries and vineyards like the Domaine Springfield Estate or the Domaine Springfield Estate produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Robertson are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Robertson often reveals types of flavors of cream, straw or fresh strawberries and sometimes also flavors of brioche, cranberry or lemon grass.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Vintage
Year of production of a wine, it is usually indicated on the label.
