Winery VikingIronstone Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Ironstone Cabernet Sauvignon from the Winery Viking
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ironstone Cabernet Sauvignon of Winery Viking in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Ironstone Cabernet Sauvignon
Pairings that work perfectly with Ironstone Cabernet Sauvignon
Original food and wine pairings with Ironstone Cabernet Sauvignon
The Ironstone Cabernet Sauvignon of Winery Viking matches generally quite well with dishes of beef, lamb or poultry such as recipes of feijoada ( portuguese cassoulet ), lamb confit with new potatoes or chicken colombo (west indies).
Details and technical informations about Winery Viking's Ironstone Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Ironstone Cabernet Sauvignon from Winery Viking are 0
Informations about the Winery Viking
The Winery Viking is one of of the world's greatest estates. It offers 10 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Liqueur wine
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
