
Vignobles Lalande MoreauLe Chevalier Valerio Bordeaux
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Le Chevalier Valerio Bordeaux
Pairings that work perfectly with Le Chevalier Valerio Bordeaux
Original food and wine pairings with Le Chevalier Valerio Bordeaux
The Le Chevalier Valerio Bordeaux of Vignobles Lalande Moreau matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tournedos rossini with port sauce, potjevleesch or gigolette of rabbit.
Details and technical informations about Vignobles Lalande Moreau's Le Chevalier Valerio Bordeaux.
Discover the grape variety: Picolit blanc
A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.
Informations about the Vignobles Lalande Moreau
The Vignobles Lalande Moreau is one of wineries to follow in Bordeaux.. It offers 512 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.














