Vignobles Guillaume GuérinNotus
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Notus from the Vignobles Guillaume Guérin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Notus of Vignobles Guillaume Guérin in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Notus
Pairings that work perfectly with Notus
Original food and wine pairings with Notus
The Notus of Vignobles Guillaume Guérin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of kafta bil saniyeh (lebanese dish), adapted vietnamese fondue or duck breast in a crust.
Details and technical informations about Vignobles Guillaume Guérin's Notus.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Vignobles Guillaume Guérin
The Vignobles Guillaume Guérin is one of of the world's greatest estates. It offers 9 wines for sale in the of Côtes de Bourg to come and discover on site or to buy online.
The wine region of Côtes de Bourg
The wine region of Côtes de Bourg is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Domaine Roc de Cambes or the Château Tayac produce mainly wines red and white. The most planted grape varieties in the region of Côtes de Bourg are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Côtes de Bourg often reveals types of flavors of oak, sweet tobacco or pineapple and sometimes also flavors of cigar, ripe blackberries or bell pepper.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
