
Vignobles Guillaume GuérinChâteau Moulin de Rioucreux Bordeaux Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Château Moulin de Rioucreux Bordeaux Blanc from the Vignobles Guillaume Guérin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Moulin de Rioucreux Bordeaux Blanc of Vignobles Guillaume Guérin in the region of Bordeaux is a powerful with a nice freshness.
Food and wine pairings with Château Moulin de Rioucreux Bordeaux Blanc
Pairings that work perfectly with Château Moulin de Rioucreux Bordeaux Blanc
Original food and wine pairings with Château Moulin de Rioucreux Bordeaux Blanc
The Château Moulin de Rioucreux Bordeaux Blanc of Vignobles Guillaume Guérin matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of salty crumble with courgettes, goat cheese and bacon, quiche without eggs or couscous without couscous maker.
Details and technical informations about Vignobles Guillaume Guérin's Château Moulin de Rioucreux Bordeaux Blanc.
Discover the grape variety: Sankt Laurent
Structured and elegant reds with a deep ruby robe, silky tannins and a smooth palate, with signature aromas of red fruits (cherry, sour cherry), black fruits (blackberry), soft spices, undergrowth and balsamic notes. Fine ageing potential, close in profile to Pinot Noir. The star of the great reds of Austria's Burgenland and present in the Czech Republic (Svatovavřinecké). Native Austrian black grape, genetically related to Pinot Noir.
Last vintages of this wine
The best vintages of Château Moulin de Rioucreux Bordeaux Blanc from Vignobles Guillaume Guérin are 2016, 2014, 2018, 2017 and 2015.
Informations about the Vignobles Guillaume Guérin
The Vignobles Guillaume Guérin is one of of the world's greatest estates. It offers 9 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.














