Vignoble EpiardVendange Dorée
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Vendange Dorée
Pairings that work perfectly with Vendange Dorée
Original food and wine pairings with Vendange Dorée
The Vendange Dorée of Vignoble Epiard matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit in sauce, salmon steaks with lemon and shallot sauce or cream and tuna quiche.
Details and technical informations about Vignoble Epiard's Vendange Dorée.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Vignoble Epiard
The Vignoble Epiard is one of of the world's greatest estates. It offers 18 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.
