Vignoble de BoisseytLes Classiques Saint-Joseph Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Les Classiques Saint-Joseph Rouge from the Vignoble de Boisseyt
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Classiques Saint-Joseph Rouge of Vignoble de Boisseyt in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Classiques Saint-Joseph Rouge
Pairings that work perfectly with Les Classiques Saint-Joseph Rouge
Original food and wine pairings with Les Classiques Saint-Joseph Rouge
The Les Classiques Saint-Joseph Rouge of Vignoble de Boisseyt matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of steak tartare, berber giblet frying pan or duck leg confit in white wine.
Details and technical informations about Vignoble de Boisseyt's Les Classiques Saint-Joseph Rouge.
Discover the grape variety: Cabernet-Mitos
An intraspecific cross between Cabernet Sauvignon and Dyer du Cher obtained in 1970 in Weinsberg, Germany. It can be found in Germany, Switzerland, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Les Classiques Saint-Joseph Rouge from Vignoble de Boisseyt are 2016
Informations about the Vignoble de Boisseyt
The Vignoble de Boisseyt is one of of the world's greatest estates. It offers 12 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
