Winery Vigneti RadicaTullum Pecorino
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Tullum Pecorino from the Winery Vigneti Radica
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tullum Pecorino of Winery Vigneti Radica in the region of Abruzzo is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tullum Pecorino of Winery Vigneti Radica in the region of Abruzzo often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Tullum Pecorino
Pairings that work perfectly with Tullum Pecorino
Original food and wine pairings with Tullum Pecorino
The Tullum Pecorino of Winery Vigneti Radica matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta alla norma, zucchini and goat cheese quiche or rillettes of sardines.
Details and technical informations about Winery Vigneti Radica's Tullum Pecorino.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Tullum Pecorino from Winery Vigneti Radica are 2015, 2014, 2013, 0 and 2016.
Informations about the Winery Vigneti Radica
The Winery Vigneti Radica is one of of the world's greatest estates. It offers 12 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
