
Winery Vignes de Paul ValmontRouge Fruité
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Rouge Fruité from the Winery Vignes de Paul Valmont
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rouge Fruité of Winery Vignes de Paul Valmont in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rouge Fruité of Winery Vignes de Paul Valmont in the region of Pays d'Oc often reveals types of flavors of red fruit.
Food and wine pairings with Rouge Fruité
Pairings that work perfectly with Rouge Fruité
Original food and wine pairings with Rouge Fruité
The Rouge Fruité of Winery Vignes de Paul Valmont matches generally quite well with dishes of beef, pasta or veal such as recipes of vegetable noddles, pasta with eggplant or veal shank in a pot au feu with star anise.
Details and technical informations about Winery Vignes de Paul Valmont's Rouge Fruité.
Discover the grape variety: Cinsault
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
Last vintages of this wine
The best vintages of Rouge Fruité from Winery Vignes de Paul Valmont are 2011, 2012, 2010, 2015 and 2013.
Informations about the Winery Vignes de Paul Valmont
The Winery Vignes de Paul Valmont is one of of the world's greatest estates. It offers 10 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Flexible
A tender wine with little tannin.














