
Vignerons du NarbonnaisFruit d'Eté Summer Red
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Fruit d'Eté Summer Red from the Vignerons du Narbonnais
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fruit d'Eté Summer Red of Vignerons du Narbonnais in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Fruit d'Eté Summer Red
Pairings that work perfectly with Fruit d'Eté Summer Red
Original food and wine pairings with Fruit d'Eté Summer Red
The Fruit d'Eté Summer Red of Vignerons du Narbonnais matches generally quite well with dishes of beef, pasta or veal such as recipes of fondue with broth, one pot pasta with creamy chicken farfalle or casserons in the country style.
Details and technical informations about Vignerons du Narbonnais's Fruit d'Eté Summer Red.
Discover the grape variety: Enfariné Noir
Light, fruity reds with a clear ruby hue, smooth tannins and an airy palate with lively acidity; signature aromas of red fruits (cherry, raspberry), gentle spices and Jura floral notes. Airy style, best drunk young. Preserved for its heritage value, it survives in a few heritage plots in the Jura and Ain. Ancient native French black grape of the Jura and Bugey, formerly more widespread, now near-extinct.
Last vintages of this wine
The best vintages of Fruit d'Eté Summer Red from Vignerons du Narbonnais are 2014, 2013
Informations about the Vignerons du Narbonnais
The Vignerons du Narbonnais is one of of the world's great estates. It offers 40 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.














