Winery Vignerons de MontarenDuche d'Uzes Cuvée Tradition
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Duche d'Uzes Cuvée Tradition from the Winery Vignerons de Montaren
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Duche d'Uzes Cuvée Tradition of Winery Vignerons de Montaren in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Duche d'Uzes Cuvée Tradition
Pairings that work perfectly with Duche d'Uzes Cuvée Tradition
Original food and wine pairings with Duche d'Uzes Cuvée Tradition
The Duche d'Uzes Cuvée Tradition of Winery Vignerons de Montaren matches generally quite well with dishes of beef, pasta or veal such as recipes of mexican beef tacos, lasagna calabrese or bacon and mushroom tagliatelle.
Details and technical informations about Winery Vignerons de Montaren's Duche d'Uzes Cuvée Tradition.
Discover the grape variety: Verdelet
Interspecific crossing between 5455 Seibel and 4938 Seibel (see graph of parentage by clicking here!) obtained by Albert Seibel (1844-1936). This direct-producing hybrid has been very little cultivated in France, in the United States white wines were produced.
Informations about the Winery Vignerons de Montaren
The Winery Vignerons de Montaren is one of of the world's greatest estates. It offers 3 wines for sale in the of Duché-d'Uzès to come and discover on site or to buy online.
The wine region of Duché-d'Uzès
The Duchy of Uzès refers to a territory whose history has marked that of wines since Greek times. This county town is also home to an AOC Duché d'Uzès appellation. After a Long battle until 2009, the country wine of the Duchy of Uzès obtained its title of IGP Duchy of Uzès. The Vinification of Grape varieties is done in compliance with the regulations of the AOC, which gives a uniform wine to the surrounding municipalities, around the chief town.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
