
Winery VigliantiGreco di Bianco
This wine generally goes well with
Details and technical informations about Winery Viglianti's Greco di Bianco.
Discover the grape variety: Altesse
The Altesse white grape variety is French in origin, but its ancestors were brought from Cyprus. It then developed in the vineyards of the southeast of the country. The Montagnieu fusette or arbane, as it is also called, buds early in the year. A cottony veil covers the first buds. The involuted blade and the U-shaped petiolar sinus distinguish the adult, three-lobed leaves. During, sometimes for late vengeance, the clusters of medium or small size are winged, compact and cylindrical.the fruits reveal a melting pulp under a film of variable color. The pink-tan colour replaces the early reddish yellow when the berries ripen. If they persist, the berries take on a lilac hue. The vinification promises sparkling, aromatic and elegant sweet whites, or dry whites. Altesse is a grape variety to be carefully maintained against acariosis and erinosis.
Last vintages of this wine
The best vintages of Greco di Bianco from Winery Viglianti are 0
Informations about the Winery Viglianti
The Winery Viglianti is one of of the world's greatest estates. It offers 7 wines for sale in the of Greco di Bianco to come and discover on site or to buy online.
The wine region of Greco di Bianco
The wine region of Greco di Bianco is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Ceratti or the Domaine Azienda Agricola Luca produce mainly wines sweet, white and red. On the nose of Greco di Bianco often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of microbio, oak or citrus fruit. In the mouth of Greco di Bianco is a powerful.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.












