Winery Vietti - Barolo Lazzarito

Winery ViettiBarolo Lazzarito

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Barolo Lazzarito of Winery Vietti is a red wine from the region of Barolo of Piémont.
This wine is composed of 100% of the grape variety Nebbiolo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Barolo Lazzarito of the Winery Vietti is in the top 10 of wines of Barolo.

Taste structure of the Barolo Lazzarito from the Winery Vietti

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Barolo Lazzarito of Winery Vietti in the region of Piémont is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with earth taste

leather, tar

Wine with oak taste

oak, tobacco

Wine with spices taste

licorice, pepper

Wine with microbio taste

cream

Wine with floral taste

perfume, violet

On the nose the Barolo Lazzarito of Winery Vietti in the region of Piémont often reveals types of flavors of cherry, spices or fig and sometimes also flavors of dark fruit, cedar or non oak.

Details and technical informations about Winery Vietti's Barolo Lazzarito.

Winemaker
Alfredo Currado
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.85°
Allergens
Contains sulfites

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

Last vintages of this wine

Barolo Lazzarito - 2016
In the top 10 of of Barolo wines
Average rating: 4.411110
Barolo Lazzarito - 2015
In the top 10 of of Barolo wines
Average rating: 4.311110
Barolo Lazzarito - 2014
In the top 10 of of Barolo wines
Average rating: 4.511110.5
Barolo Lazzarito - 2013
In the top 10 of of Barolo wines
Average rating: 4.111110
Barolo Lazzarito - 2012
In the top 10 of of Barolo wines
Average rating: 4.211110
Barolo Lazzarito - 2011
In the top 10 of of Barolo wines
Average rating: 4.311110
Barolo Lazzarito - 2010
In the top 10 of of Barolo wines
Average rating: 4.411110

The best vintages of Barolo Lazzarito from Winery Vietti are 2000, 1999, 2007, 2004 and 2006.

Informations about the Winery Vietti

The winery offers 30 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Barolo in the region of Piémont
Find the Winery Vietti on Twitter

The Winery Vietti is one of of the world's greatest estates. It offers 31 wines for sale in the of Barolo to come and discover on site or to buy online.

Top wine Piémont
In the top 450 of of Italy wines
In the top 15 of of Barolo wines
In the top 2500 of red wines
In the top 3000 wines of the world

The wine region of Barolo

The wine region of Barolo is located in the region of Piémont of Italy. We currently count 911 estates and châteaux in the of Barolo, producing 2022 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo go well with generally quite well with dishes .


The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

News related to this wine

An overview of Irancy appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of the magnificient vineyard of Irancy. Forgotten for too long, this appellation in back on the front of the scene. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find out more on our website: https://www.bourgogne-wines.com/​​ #BourgogneWines​​ #VinsBourgogne​​ #Iranc ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The word of the wine: Mercaptan

Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.

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