Winery VidelenaRed Blend
wine
This wine generally goes well with
The Red Blend of the Winery Videlena is in the top 0 of wines of Guanajuato.
Details and technical informations about Winery Videlena's Red Blend.
Discover the grape variety: Gringet
Gringet is an ancient grape variety. It comes from the Arve valley, in Haute Savoie. It is very similar to Savagnin. This white grape variety has small bunches. Its berries are small, round and have a yellow-green skin that turns golden yellow when ripe. Generally, the gringet opens 10 days after the chasselas. Its production remains reasonable. Due to its drooping growth habit, it is recommended that this variety be trained and pruned short, as it is very sensitive to mildew and also fears erinosis and powdery mildew. It is one of those grape varieties that have an average second ripening period. It produces a wine that is light and lively at the same time, with some floral notes. It can also be used to make sparkling or semi-sparkling wines.
Informations about the Winery Videlena
The Winery Videlena is one of of the world's greatest estates. It offers 3 wines for sale in the of Guanajuato to come and discover on site or to buy online.
The wine region of Guanajuato
The wine region of Guanajuato is located in the region of Center of Mexico. Wineries and vineyards like the Domaine Casa Anza produce mainly wines red. The most planted grape varieties in the region of Guanajuato are Malbec, they are then used in wines in blends or as a single variety. We currently count 1 estates and châteaux in the of Guanajuato, producing 1 different wines in conventional, organic and biodynamic agriculture.
The wine region of Center
The wine region of Center of Mexico. Wineries and vineyards like the Domaine Cava Quintanilla or the Domaine Cuna de Tierra produce mainly wines red, white and pink. The most planted grape varieties in the region of Center are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Center often reveals types of flavors of cherry, spices or dried fruit and sometimes also flavors of tree fruit, melon or stone.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
