Winery Vicomte Bernard de RomanetCuvée Pianola Mâcon Supérieur
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Cuvée Pianola Mâcon Supérieur
Pairings that work perfectly with Cuvée Pianola Mâcon Supérieur
Original food and wine pairings with Cuvée Pianola Mâcon Supérieur
The Cuvée Pianola Mâcon Supérieur of Winery Vicomte Bernard de Romanet matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with mustard, beef bourguignon with cookéo or rabbit socks in gibelotte.
Details and technical informations about Winery Vicomte Bernard de Romanet's Cuvée Pianola Mâcon Supérieur.
Discover the grape variety: Rollo
Structured and aromatic dry whites with a pale golden colour, broad palate and preserved acidity, with signature aromas of citrus (lemon, grapefruit), white stone fruit (pear, peach), white flowers and saline marine notes. A Ligurian Mediterranean profile. A component of the DOC whites of Liguria (Riviera Ligure di Ponente), signing the Italian coastal identity. Genetically identical to Vermentino, an indigenous Italian white variety from Liguria.
Informations about the Winery Vicomte Bernard de Romanet
The Winery Vicomte Bernard de Romanet is one of wineries to follow in Mâcon Supérieur.. It offers 322 wines for sale in the of Mâcon Supérieur to come and discover on site or to buy online.
The wine region of Mâcon Supérieur
Former AOC of the Mâconnais (1943, 91 communes Saône-et-Loire) merged into Mâcon and Mâcon-Villages in 2005: a riper expression of Mâcon with higher alcohol. Chardonnay in whites (acacia, honeysuckle, citrus, almond), Gamay in fresh fruity reds and rosés, secondary Pinot Noir. Clay-limestone slopes between Tournus and Mâcon, semi-continental temperate climate, south-east exposure. Accessible, straightforward profiles, a quality alternative to drink young.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.
