
Winery VicentinReto Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Reto Sauvignon Blanc from the Winery Vicentin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reto Sauvignon Blanc of Winery Vicentin in the region of La Rioja is a powerful with a nice freshness.
Food and wine pairings with Reto Sauvignon Blanc
Pairings that work perfectly with Reto Sauvignon Blanc
Original food and wine pairings with Reto Sauvignon Blanc
The Reto Sauvignon Blanc of Winery Vicentin matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp in hot sauce from cathylou, quiche without pastry, courgette and blue cheese or eggplant gratin with goat cheese and basil.
Details and technical informations about Winery Vicentin's Reto Sauvignon Blanc.
Discover the grape variety: Rossese nero
Fine, elegant reds with a pale ruby robe, fine tannins and an airy palate with fresh acidity, with signature aromas of small red fruits (cherry, raspberry), rose, violet and Mediterranean herbs. Perfumed Ligurian profile. Star of the Rossese di Dolceacqua DOC, producing the great refined reds of western Liguria. Autochthonous variety from Liguria, grown mainly in the Dolceacqua area, on the French border.
Last vintages of this wine
The best vintages of Reto Sauvignon Blanc from Winery Vicentin are 0
Informations about the Winery Vicentin
The Winery Vicentin is one of of the world's great estates. It offers 41 wines for sale in the of La Rioja to come and discover on site or to buy online.
The wine region of La Rioja
Wine province of northwest Argentina, historical cradle of national viticulture at over 1,100 m altitude. Torrontés Riojano signature as king white: aromatic and expressive with signature notes of rose, jasmine, white peach, citrus and a musky touch, dry yet round palate — the most expressive of Argentina's three Torrontés, cousin of Muscat. Also dense Malbec, spicy Syrah, supple Bonarda, firm Cabernet. Dry sunny continental climate, drip irrigation.
The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.













