Winery VicaleAbruzzo Pecorino Biologico
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Abruzzo Pecorino Biologico from the Winery Vicale
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Abruzzo Pecorino Biologico of Winery Vicale in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Abruzzo Pecorino Biologico
Pairings that work perfectly with Abruzzo Pecorino Biologico
Original food and wine pairings with Abruzzo Pecorino Biologico
The Abruzzo Pecorino Biologico of Winery Vicale matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna, spinach and goat cheese quiche or verrine of beetroot and lump roe.
Details and technical informations about Winery Vicale's Abruzzo Pecorino Biologico.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Abruzzo Pecorino Biologico from Winery Vicale are 2018, 2017, 0, 2019
Informations about the Winery Vicale
The Winery Vicale is one of of the world's greatest estates. It offers 4 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
