Winery Viña FronteraBlanco Afrutado
White wine
This wine generally goes well with
The Blanco Afrutado of the Winery Viña Frontera is in the top 5 of wines of El Hierro.
Wine flavors and olphactive analysis
On the nose the Blanco Afrutado of Winery Viña Frontera in the region of Iles Canaries often reveals types of flavors of tree fruit.
Details and technical informations about Winery Viña Frontera's Blanco Afrutado.
Discover the grape variety: Carminoir
Intraspecific crossing between pinot noir and cabernet-sauvignon obtained in 1982 at the Federal Research Station Agroscope Changins in Wadenswil (Switzerland). It can be found in Switzerland, Germany, Belgium, ... in France it is very little known.
Last vintages of this wine
The best vintages of Blanco Afrutado from Winery Viña Frontera are 2018, 2015, 2014, 0 and 2017.
Informations about the Winery Viña Frontera
The Winery Viña Frontera is one of of the world's greatest estates. It offers 16 wines for sale in the of El Hierro to come and discover on site or to buy online.
The wine region of El Hierro
The wine region of El Hierro is located in the region of Iles Canaries of Spain. Wineries and vineyards like the Domaine Tanajara or the Domaine Viña Frontera produce mainly wines red, white and pink. On the nose of El Hierro often reveals types of flavors of tree fruit, earth or tropical fruit and sometimes also flavors of non oak, oak or spices. In the mouth of El Hierro is a powerful with a nice freshness.
The wine region of Iles Canaries
The archipelago of the Canary Islands (or Las Canarias) is an autonomous community of Spain located in the North Atlantic Ocean, 110 km from the west coast of Morocco. The wine trade there is far from famous - few local wines come out of the Canary Islands - but there is a Long and unique wine tradition in the region. The spectacularly high Canary Islands are located at a latitude of about 28°N, making it the most tropical wine region in Europe. It was thanks to this position, once traversed by naval trade routes, that the local wine industry flourished, shortly after the islands came under Spanish control in the early 15th century.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
