Winery Veuve Ambal - Cuvée Royale Grande Réserve Méthode Traditionnelle

Winery Veuve AmbalCuvée Royale Grande Réserve Méthode Traditionnelle

Wine of France Sparkling wine of Burgundy of France
The Cuvée Royale Grande Réserve Méthode Traditionnelle of Winery Veuve Ambal is a sparkling wine from the region of Burgundy.
This wine generally goes well with

Details and technical informations about Winery Veuve Ambal's Cuvée Royale Grande Réserve Méthode Traditionnelle.

Winemaker
Eric Piffaut
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aubin blanc

A very old grape variety that was once grown in Lorraine, but is now almost no longer multiplied, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to Jean-Michel Boursiquot, it is the result of a natural intraspecific crossing between the white Gouais and the Savagnin. Aubin Blanc should not be confused with Aubin Vert, which is the result of an intraspecific cross between Gouais Blanc and Pinot Noir.

Last vintages of this wine

Cuvée Royale Grande Réserve Méthode Traditionnelle - 0
In the top 100 of of Burgundy wines
Average rating: 3.311100

The best vintages of Cuvée Royale Grande Réserve Méthode Traditionnelle from Winery Veuve Ambal are 0

Informations about the Winery Veuve Ambal

The winery offers 96 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Veuve Ambal.
It is in the top 90 of the best estates in the region
It is located in Bourgogne
Find the Winery Veuve Ambal on Twitter

The Winery Veuve Ambal is one of of the world's great estates. It offers 108 wines for sale in the of Burgundy to come and discover on site or to buy online.

Top wine Burgundy
In the top 350000 of of France wines
In the top 65000 of of Burgundy wines
In the top 150000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.

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