Winery Verena WyssLes Perdreaux
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Les Perdreaux from the Winery Verena Wyss
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Perdreaux of Winery Verena Wyss in the region of Pays d'Oc is a .
Food and wine pairings with Les Perdreaux
Pairings that work perfectly with Les Perdreaux
Original food and wine pairings with Les Perdreaux
The Les Perdreaux of Winery Verena Wyss matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta gratin milanese style, salmon and goat cheese quiche or chicken in red wine.
Details and technical informations about Winery Verena Wyss's Les Perdreaux.
Discover the grape variety: Roussanne
Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.
Informations about the Winery Verena Wyss
The Winery Verena Wyss is one of of the world's greatest estates. It offers 16 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Chair
Characteristic of a wine that gives an impression of fullness and density in the mouth, without any roughness.
