Winery Velké Bílovice - Ryzlink Vlašský

Winery Velké BíloviceRyzlink Vlašský

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ryzlink Vlašský of Winery Velké Bílovice is a white wine from the region of Morava.
This wine generally goes well with

Details and technical informations about Winery Velké Bílovice's Ryzlink Vlašský.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Maturana blanca

A very old Spanish grape variety, particularly known in the Rioja region. It can be found in Italy, Portugal, Mexico, etc. In France, it is practically unknown. D.N.A. analyses have shown that it is not related to Maturana Tinta de Navarrete.

Last vintages of this wine

Ryzlink Vlašský - 0
In the top 100 of of Morava wines
Average rating: 3.411100

The best vintages of Ryzlink Vlašský from Winery Velké Bílovice are 0

Informations about the Winery Velké Bílovice

The winery offers 41 different wines.
Its wines get an average rating of 3.4.
It is in the top 15 of the best estates in the region
It is located in Morava
Find the Winery Velké Bílovice on Facebook and on Twitter

The Winery Velké Bílovice is one of of the world's great estates. It offers 11 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 8500 of of Czech Republic wines
In the top 8000 of of Morava wines
In the top 300000 of white wines
In the top 950000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Overmaturation

When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.

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