The Winery Vegardal of Murcie

The Winery Vegardal is one of the best wineries to follow in Murcie.. It offers 7 wines for sale in of Murcie to come and discover on site or to buy online.
Looking for the best Winery Vegardal wines in Murcie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vegardal wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vegardal wines with technical and enological descriptions.
How Winery Vegardal wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of celine's version of moussaka (5th meeting), spaghetti bolognese or sauté of veal with olives (corsica).
In the mouth the red wine of Winery Vegardal. is a powerful with a nice balance between acidity and tannins.
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
These are Yecla, in the northern corner, Jumilla, immediately to the south, and Bullas, whose area covers much of the western half of the province. For each DO, and for the region in general, the classic wine is a robust, Fruity red based on Monastrell. In the eastern Part of the region there are also two PGI level areas, Abanilla VT and Campo de Cartagena VT. Wines from outside these DO or VT areas, or that do not comply with DO regulations, may be classified in the Murcia VT regional area.
Planning a wine route in the of Murcie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vegardal.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.