
Winery Vedova TarcisioCol de Pavei Valdobbiadene Prosecco Superiore Millesimato Brut
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Col de Pavei Valdobbiadene Prosecco Superiore Millesimato Brut from the Winery Vedova Tarcisio
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Col de Pavei Valdobbiadene Prosecco Superiore Millesimato Brut of Winery Vedova Tarcisio in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Col de Pavei Valdobbiadene Prosecco Superiore Millesimato Brut
Pairings that work perfectly with Col de Pavei Valdobbiadene Prosecco Superiore Millesimato Brut
Original food and wine pairings with Col de Pavei Valdobbiadene Prosecco Superiore Millesimato Brut
The Col de Pavei Valdobbiadene Prosecco Superiore Millesimato Brut of Winery Vedova Tarcisio matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of crab matoutou, leek, goat cheese and bacon quiche or goat's cheese sandwich with honey.
Details and technical informations about Winery Vedova Tarcisio's Col de Pavei Valdobbiadene Prosecco Superiore Millesimato Brut.
Discover the grape variety: Humagne blanche
A very old grape variety grown in Switzerland (canton of Valais) and in southwestern France under the name Miousat (Louis Bordenave-2007). It is not related to humagne rouge. According to published genetic analyses, it is related to the colombaud and the chichaud.
Last vintages of this wine
The best vintages of Col de Pavei Valdobbiadene Prosecco Superiore Millesimato Brut from Winery Vedova Tarcisio are 2018, 2015, 0, 2017 and 2016.
Informations about the Winery Vedova Tarcisio
The Winery Vedova Tarcisio is one of of the world's greatest estates. It offers 8 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.














