Château de ValmerComte de Saint Venant Vouvray
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Taste structure of the Comte de Saint Venant Vouvray from the Château de Valmer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Comte de Saint Venant Vouvray of Château de Valmer in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Comte de Saint Venant Vouvray
Pairings that work perfectly with Comte de Saint Venant Vouvray
Original food and wine pairings with Comte de Saint Venant Vouvray
The Comte de Saint Venant Vouvray of Château de Valmer matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of tagliatelle with fresh salmon, zucchini and goat cheese quiche or piperade.
Details and technical informations about Château de Valmer's Comte de Saint Venant Vouvray.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Informations about the Château de Valmer
The Château de Valmer is one of of the world's greatest estates. It offers 8 wines for sale in the of Vouvray to come and discover on site or to buy online.
The wine region of Vouvray
100% Chenin Blanc on the tuffeau slopes of Touraine: a unique stylistic palette from sparkling brut to botrytised sweet. Taut, straight dry with notes of green apple, citrus and chalk. Round, honeyed off-dry with ripe fruits. Opulent sweet and luscious wines with aromas of quince, honey and fruit paste from late harvest or noble rot.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.
