Winery Vallformosa - Merlot

Winery VallformosaMerlot

2.6
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Merlot of Winery Vallformosa is a red wine from the region of Penedès of Catalogne.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.

Taste structure of the Merlot from the Winery Vallformosa

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Merlot of Winery Vallformosa in the region of Catalogne is a powerful.

Details and technical informations about Winery Vallformosa's Merlot.

Winemaker
Xavier Pons
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Last vintages of this wine

Merlot - 0
In the top 100 of of Penedès wines
Average rating: 2.6110.500

The best vintages of Merlot from Winery Vallformosa are 0

Informations about the Winery Vallformosa

The winery offers 67 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Vallformosa Group.
It is in the top 65 of the best estates in the region
It is located in Penedès in the region of Catalogne
Find the Winery Vallformosa on Facebook and on Twitter

The Winery Vallformosa is one of of the world's great estates. It offers 81 wines for sale in the of Penedès to come and discover on site or to buy online.

Top wine Catalogne
In the top 75000 of of Spain wines
In the top 2000 of of Penedès wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Penedès

Historic cradle of Cava (95% of Spanish output, centred on Sant Sadurní d'Anoia): traditional-method sparklers, convivial and brioche-like. Indigenous trilogy: signature Xarel-lo (body, herbaceous and almondy notes), Macabeo (apple, freshness), Parellada (floral elegance). Still wines ~80% white from the same grapes, straight and accessible. Also sunny Garnacha, Cabernet and Pinot Noir.


The wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

The word of the wine: Vegetative cycle

All the different phases of the vine's development: winter rest period, budburst, inflorescence, flowering, fruit set, veraison, ripening.

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