Winery VagnoniCapanneto Chianti Colli Senesi Riserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Capanneto Chianti Colli Senesi Riserva from the Winery Vagnoni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Capanneto Chianti Colli Senesi Riserva of Winery Vagnoni in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Capanneto Chianti Colli Senesi Riserva
Pairings that work perfectly with Capanneto Chianti Colli Senesi Riserva
Original food and wine pairings with Capanneto Chianti Colli Senesi Riserva
The Capanneto Chianti Colli Senesi Riserva of Winery Vagnoni matches generally quite well with dishes of beef, veal or poultry such as recipes of spaghetti bolognese, veal paupiettes with onions and tomatoes or chicken waterzooi with blanche de hoegaarden and pink pepper.
Details and technical informations about Winery Vagnoni's Capanneto Chianti Colli Senesi Riserva.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Capanneto Chianti Colli Senesi Riserva from Winery Vagnoni are 2017, 2015, 2013, 0 and 2011.
Informations about the Winery Vagnoni
The Winery Vagnoni is one of of the world's greatest estates. It offers 14 wines for sale in the of Chianti Colli Senesi to come and discover on site or to buy online.
The wine region of Chianti Colli Senesi
Largest sub-zone of Chianti DOCG (Sienese hills): Sangiovese signature red king (>=75%) — intense ruby with signature notes of cherry, ripe red fruits, violet, light spice and herbal hint, full-bodied yet balanced palate with fine, persistent tannins, fruitier and more digestible style than Chianti Classico, supple tannins from warm climate on clay-sandy soils. DOCG, 6 months oak and 6 months bottle aging, 5-10 years cellaring.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.
