Winery VagnoniCapanneto Chianti Colli Senesi Riserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Capanneto Chianti Colli Senesi Riserva from the Winery Vagnoni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Capanneto Chianti Colli Senesi Riserva of Winery Vagnoni in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Capanneto Chianti Colli Senesi Riserva
Pairings that work perfectly with Capanneto Chianti Colli Senesi Riserva
Original food and wine pairings with Capanneto Chianti Colli Senesi Riserva
The Capanneto Chianti Colli Senesi Riserva of Winery Vagnoni matches generally quite well with dishes of beef, veal or poultry such as recipes of american fillet (belgian-style beef tartar), veal paupiettes with onions and tomatoes or broccoli gratin.
Details and technical informations about Winery Vagnoni's Capanneto Chianti Colli Senesi Riserva.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Capanneto Chianti Colli Senesi Riserva from Winery Vagnoni are 2017, 2015, 2013, 0 and 2011.
Informations about the Winery Vagnoni
The Winery Vagnoni is one of of the world's greatest estates. It offers 14 wines for sale in the of Chianti Colli Senesi to come and discover on site or to buy online.
The wine region of Chianti Colli Senesi
The wine region of Chianti Colli Senesi is located in the region of Chianti of Toscane of Italy. Wineries and vineyards like the Domaine Il Colombaio di Santachiara or the Domaine Poderi del Paradiso produce mainly wines red and white. The most planted grape varieties in the region of Chianti Colli Senesi are Sangiovese, Merlot and Ciliegiolo, they are then used in wines in blends or as a single variety. On the nose of Chianti Colli Senesi often reveals types of flavors of cherry, cassis or chocolate and sometimes also flavors of vanilla, black currant or cocoa.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.
