
Winery Vaeni NaoussaXrysanthi Retsina
This wine generally goes well with

Wine flavors and olphactive analysis
On the nose the Xrysanthi Retsina of Winery Vaeni Naoussa in the region of Macedonia often reveals types of flavors of earth, oak.
Details and technical informations about Winery Vaeni Naoussa's Xrysanthi Retsina.
Discover the grape variety: Uva rara
Supple, fruity reds with a light ruby hue, smooth tannins and a fresh, light palate, showing aromas of cherry, red fruits (raspberry) and soft spices. Accessible north-west Italian profile. Traditionally blended with Croatina and Vespolina, it contributes to the typicity of the reds of Oltrepò Pavese and Novarese. Italian black grape grown in Lombardy and Piedmont.
Last vintages of this wine
The best vintages of Xrysanthi Retsina from Winery Vaeni Naoussa are 2016, 0
Informations about the Winery Vaeni Naoussa
The Winery Vaeni Naoussa is one of of the world's great estates. It offers 34 wines for sale in the of Naoussa to come and discover on site or to buy online.
The wine region of Naoussa
Emblematic Greek AOP in the north (Macedonia, Mount Vermion, 150-450 m): exclusive Xinomavro single variety — very fruity (strawberry, blackcurrant, sloe), floral (violet) and distinctive terroir (dried tomato, black olive, sandalwood, truffle), refined savoury tannins, acidity-alcohol balance, exceptional ageing potential, benchmark of the variety. Calcareous marls, schists, granites and clays, Mediterranean-continental climate, extreme vintages.
The wine region of Macedonia
Large wine region of northern Greece, 1st by volume, altitude vineyards tempered by mountain massifs. Signature Xinomavro ("acid black") as king grape: structured, complex reds with signature notes of tart cherry, dried tomato, black olive, Mediterranean herbs, leather and a mineral touch, firm tannins and long ageing — compared to Nebbiolo. Stars in PDO Naoussa, Amyndeon, Goumenissa and Rapsani. Also lively, mineral Assyrtiko, aromatic Malagousia as whites.
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.














