Winery Finca Piedra - Edición Limitada Reserva Tannat - Cabernet Sauvignon

Winery Finca PiedraEdición Limitada Reserva Tannat - Cabernet Sauvignon

The Edición Limitada Reserva Tannat - Cabernet Sauvignon of Winery Finca Piedra is a wine from the region of San José.
This wine generally goes well with
The Edición Limitada Reserva Tannat - Cabernet Sauvignon of the Winery Finca Piedra is in the top 0 of wines of San José.

Details and technical informations about Winery Finca Piedra's Edición Limitada Reserva Tannat - Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Chichaud

It is most certainly from the Ardèche, and is not found anywhere else. It has long been confused with the cinsaut called boudalès in this region, which explains why it has the synonym tsintsao. It is said to be related to the white humagne. Today, Chichaud is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.

Informations about the Winery Finca Piedra

The winery offers 12 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in San José

The Winery Finca Piedra is one of of the world's greatest estates. It offers 9 wines for sale in the of San José to come and discover on site or to buy online.

Top wine San José
In the top 2500 of of Uruguay wines
In the top 95 of of San José wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of San José

San Jose, in South-western Uruguay, is one of the country's 19 administrative departments. Located immediately west of the Uruguayan capital of Montevideo, it enjoys the climatic benefits of its position on the northern banks of the Rio de la Plata estuary. Seventy miles (113km) to the west, at the apex of the vast estuary, is the confluence of the Parana and Uruguay rivers, and just south of that is Buenos Aires, the capital of Argentina. San Jose vineyards produce white wines from a number of international wine Grape varieties including Pinot Blanc (although some authorities have suggested that these vines might in fact be Chenin Blanc), Sauvignon Blanc and Chardonnay.

News related to this wine

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

The word of the wine: Marc

Solid part resulting from the pressing of the grape (stalks, pips, skins).

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