Winery Rose Valley - Michigan Chambourcin Dry Red

Winery Rose ValleyMichigan Chambourcin Dry Red

The Michigan Chambourcin Dry Red of Winery Rose Valley is a red wine from the region of Michigan.
This wine generally goes well with game (deer, venison) and spicy food.

Food and wine pairings with Michigan Chambourcin Dry Red

Pairings that work perfectly with Michigan Chambourcin Dry Red

Original food and wine pairings with Michigan Chambourcin Dry Red

The Michigan Chambourcin Dry Red of Winery Rose Valley matches generally quite well with dishes of game (deer, venison) or spicy food such as recipes of aiguillettes of duck with paprika and pan-fried ceps or chakchouka.

Details and technical informations about Winery Rose Valley's Michigan Chambourcin Dry Red.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chambourcin

Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.

Informations about the Winery Rose Valley

The winery offers 13 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Michigan

The Winery Rose Valley is one of of the world's greatest estates. It offers 7 wines for sale in the of Michigan to come and discover on site or to buy online.

Top wine Michigan
In the top 150000 of of United States wines
In the top 20000 of of Michigan wines
In the top 500000 of red wines
In the top 950000 wines of the world

The wine region of Michigan

Michigan is a state in the Midwestern United States, located between Great Lakes Huron and Michigan, along the northern border of the United States with Canada. Grape wine production in the state focuses on cool Climate vinifera varieties, while fruit wine production is also significant. The state is also known for its craft breweries and a growing spirits industry. Riesling has quickly become the most important noble grape, supported by varieties such as Pinot blanc, pinot grigio and Gewurztraminer.

News related to this wine

At the heart of the terroirs of Mâcon-Cruzille

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

The word of the wine: Gout (wine of)

In red wine making, the wine comes directly from the vat after devatting (see press).

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