Winery Mac's Creek - Buzzard Roost Blush

Winery Mac's CreekBuzzard Roost Blush

4.5
Note - 1Note - 1Note - 1Note - 1Note - 0.5
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the world.
The Buzzard Roost Blush of Winery Mac's Creek is a pink wine from the region of Nebraska.
This wine generally goes well with
The Buzzard Roost Blush of the Winery Mac's Creek is in the top 5 of wines of Nebraska.

Details and technical informations about Winery Mac's Creek's Buzzard Roost Blush.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Catawba

Aromatic and sweet whites and rosés, with a supple mouthfeel and preserved acidity, with intense aromas of fresh grape, strawberry, raspberry, flowers and the characteristic foxy note (the typical musky animal character of labrusca). Often vinified as medium-sweet, sparkling demi-sec and grape juice. Historic star of Ohio (Lake Erie), New York (Finger Lakes), Missouri and Ontario vineyards. A Vitis labrusca hybrid discovered around 1820 in North Carolina, one of the oldest American varieties.

Last vintages of this wine

Buzzard Roost Blush - 0
In the top 5 of of Nebraska wines
Average rating: 4.511110.5

The best vintages of Buzzard Roost Blush from Winery Mac's Creek are 0

Informations about the Winery Mac's Creek

The winery offers 15 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Nebraska
Find the Winery Mac's Creek on Facebook and on Twitter

The Winery Mac's Creek is one of of the world's greatest estates. It offers 14 wines for sale in the of Nebraska to come and discover on site or to buy online.

Top wine Nebraska
In the top 25000 of of United States wines
In the top 3 of of Nebraska wines
In the top 4500 of pink wines
In the top 200000 wines of the world

The wine region of Nebraska

Great Plains US state, harsh continental climate (hot summers, winters <-20°C). Cold-hardy hybrid signature varieties. Edelweiss and La Crosse as aromatic whites (apple, citrus, flowers, honey), ample Vignoles (peach, apricot). Reds: deep Frontenac and St.

The word of the wine: INAO glass

Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.

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