Winery Luke Donald CollectionSanford & Benedict Single Vineyard Viognier
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Sanford & Benedict Single Vineyard Viognier from the Winery Luke Donald Collection
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sanford & Benedict Single Vineyard Viognier of Winery Luke Donald Collection in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Sanford & Benedict Single Vineyard Viognier of Winery Luke Donald Collection in the region of California often reveals types of flavors of microbio, oak or tree fruit.
Food and wine pairings with Sanford & Benedict Single Vineyard Viognier
Pairings that work perfectly with Sanford & Benedict Single Vineyard Viognier
Original food and wine pairings with Sanford & Benedict Single Vineyard Viognier
The Sanford & Benedict Single Vineyard Viognier of Winery Luke Donald Collection matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of beef bourguignon with cookéo, salmon in bellevue or real paella recipe from valencia.
Details and technical informations about Winery Luke Donald Collection's Sanford & Benedict Single Vineyard Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Sanford & Benedict Single Vineyard Viognier from Winery Luke Donald Collection are 2010, 0, 2012
Informations about the Winery Luke Donald Collection
The Winery Luke Donald Collection is one of of the world's greatest estates. It offers 3 wines for sale in the of Sta. Rita Hills to come and discover on site or to buy online.
The wine region of Sta. Rita Hills
Sacred ground of cool-climate Pinot Noir and Chardonnay (western tip of Santa Ynez, AVA 2001): signature Pinot Noir reigns (2,100 acres) with intense red and black fruit aromas, silky tannins and clean earth, white pepper and clove spices. Mineral, Chablis-like Chardonnay (500 acres), signature tension and freshness. Also Syrah, Barbera and Sauvignon Blanc. Marine corridors between the Purisima and Santa Rosa Hills, marine limestone soils, a Californian Burgundian identity.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
